Cleaning & Care Products

How often should I use cleaning tablets in my coffee machine?

For commercial coffee machines, cleaning tablets are commonly used daily or several times a week, depending on machine usage. Busy cafés may need daily cleaning, while lower-volume operations may use them 2–3 times a week. Always follow the manufacturer’s recommended schedule.

What are Cafetto S15 cleaning tablets used for?

Cafetto S15 cleaning tablets are designed to remove coffee oils and residue from compatible espresso and coffee machines. They can be useful for regular backflushing and machine maintenance, helping keep the brewing system clean and drinks consistent.

What should I look for in coffee cleaning powder?

Look for a coffee cleaning powder that is suitable for your machine and designed to remove coffee oils and buildup. For commercial use, also consider the cleaning process, recommended dosage, ease of rinsing, and whether it fits your regular maintenance routine.

How often should I descale my coffee machine with descaling liquid?

There is no fixed schedule for every machine. It depends on water hardness, usage, and whether you use filtration. Coffee descaling liquid can help remove mineral buildup, but follow your machine manufacturer’s instructions to avoid unnecessary or incorrect descaling.

Do I need a water filter for my coffee machine?

If your water contains significant minerals or hardness, a water filter for coffee machines can help reduce scale buildup and protect the equipment. For commercial operations, consider your local water quality, machine requirements, and expected usage before choosing a filtration system.

What coffee cleaning tools do I need for regular maintenance?

Start with the tools required by your machine, such as cleaning brushes, cloths, and equipment-specific accessories. A group head cleaning brush can help remove coffee residue around the brewing area, while suitable coffee cleaning tools make routine maintenance easier.

What should I look for in a milk system cleaner?

Choose a milk system cleaner that is compatible with your machine and designed to remove milk residue effectively. For cafés and other busy operations, consider the cleaning frequency, dosing instructions, rinsing requirements, and how easily it fits into your daily cleaning routine.